Comments on: Photo of the Day: Cheese-in-Waiting http://www.zomppa.com/2010/05/05/photo-of-the-day-cheese-in-waiting/ International food magazine offering a unique international culinary experience for the taste-, Earth-, and community-conscious. Mon, 21 May 2012 23:22:28 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: cheapappetite http://www.zomppa.com/2010/05/05/photo-of-the-day-cheese-in-waiting/#comment-1017 cheapappetite Wed, 12 May 2010 02:40:26 +0000 http://www.zomppa.com/?p=5513#comment-1017 Nice shot, Belinda. Sure looks yummy! Nice shot, Belinda. Sure looks yummy!

]]> By: Angie's Recipes http://www.zomppa.com/2010/05/05/photo-of-the-day-cheese-in-waiting/#comment-994 Angie's Recipes Sat, 08 May 2010 11:42:36 +0000 http://www.zomppa.com/?p=5513#comment-994 My favourite cheese...these are truly good to drink with some red. Have a beautiful weekend. Angie My favourite cheese…these are truly good to drink with some red.

Have a beautiful weekend.
Angie

]]> By: Belinda http://www.zomppa.com/2010/05/05/photo-of-the-day-cheese-in-waiting/#comment-993 Belinda Sat, 08 May 2010 11:37:17 +0000 http://www.zomppa.com/?p=5513#comment-993 LOVE pecorino too! First time I had it was in Rome...wasn't sure it was the cheese or Rome, or both...heehee, it was tough not to grab WHILE photographing! LOVE pecorino too! First time I had it was in Rome…wasn’t sure it was the cheese or Rome, or both…heehee, it was tough not to grab WHILE photographing!

]]> By: Simply Life http://www.zomppa.com/2010/05/05/photo-of-the-day-cheese-in-waiting/#comment-991 Simply Life Fri, 07 May 2010 12:39:01 +0000 http://www.zomppa.com/?p=5513#comment-991 wow I'm impressed you had enough patience to photograph that before eating all of them -they look way too good to wait! :) wow I’m impressed you had enough patience to photograph that before eating all of them -they look way too good to wait! :)

]]> By: a Nordn'Ireland dad http://www.zomppa.com/2010/05/05/photo-of-the-day-cheese-in-waiting/#comment-969 a Nordn'Ireland dad Wed, 05 May 2010 20:46:53 +0000 http://www.zomppa.com/?p=5513#comment-969 "Parmagiano-Reggiano…the real deal" - it would be great on literally everything! So Italian! It's only rival in my book is Percorino Sarda from my beloved Sardinia. The latter has a much harsher taste, but so delicious when you develop a taste for it. “Parmagiano-Reggiano…the real deal” – it would be great on literally everything! So Italian! It’s only rival in my book is Percorino Sarda from my beloved Sardinia. The latter has a much harsher taste, but so delicious when you develop a taste for it.

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