American Meltdown: TidBit of the Day

| April 26, 2012 | 4 Comments

Great new Durham foodtruck: American Meltdown with gourmet grilled cheese. From grilled cheeses with figs to basil pesto to Pimiento cheese, this is a must follow!

They source as locally as possible, and the bread to cheese ratio is perfect, as is the delicate sizzle of that toast. Flavors sing, and so did I (well, not really, you don’t want me singing, I guarantee you).

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Category: Communities, Good Eats, Piedmont NC, TidBit of the Day, Travel & Culture, US & Canada

About the Author (Author Profile)

With a flair for spontaneity, pizzazz, creative excellence and her own unique sense of aesthetic grace and perspective, we have our very dear friend, Belinda (or B, to some of us). Although an incredibly accomplished professional and career woman, B’s down-to-earth approach and demeanor transcends all scenarios, communities and people. She manifests, in her day-to-day, the essence of the word “Zomppa” as demonstrated by her extraordinary commitment to creating sustainable and positive change for us and future generations to come. She’s asked for a dog every year since she was five. Check out Belinda’s work on global education research and coaching: www.hummingbirdrcc.com or more about her portfolio www.belindachiu.com.

Comments (4)

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  1. I make grilled cheese often for lunch with the kids. I love this gourmet version with lots of other ingredients besides cheese!

  2. Katrina says:

    This is like grilled cheese heaven.

  3. Liz says:

    I adore grilled cheese sandwiches…and am trying to break out of my routine of cheddar on whole wheat! I’d love to try some of these gourmet versions :)

  4. Erica says:

    I love grilled cheese and usually add ham and tomatoes, but this sounds amazing with all those fillings!

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