A lovely bakery, Loaf, had started off with a stand at the Durham Farmer’s Market, and now…
Durham has one new serious bakery. With its oven fires burning for hours, beautiful loaves and pastries emerge, including this perfect gougere. So happy to know where to get perfect artisan loaves, including their amazing Rosemary Seeded and Garlic Cheese.
But really, really, you cannot walk in here without one of their croissants. Evil. Evil things. Light, fluffy, buttery, this is no ordinary croissant. It is an experience.
Tags: Durham, Loaf, North Carolina, tidbit of the day
Category: Good Eats, TidBit of the Day, Travel & Culture, US & Canada
With a flair for spontaneity, pizzazz, creative excellence and her own unique sense of aesthetic grace and perspective, we have our very dear friend, Belinda (or B, to some of us). Although an incredibly accomplished professional and career woman, B’s down-to-earth approach and demeanor transcends all scenarios, communities and people. She manifests, in her day-to-day, the essence of the word “Zomppa” as demonstrated by her extraordinary commitment to creating sustainable and positive change for us and future generations to come. She’s asked for a dog every year since she was five. Check out Belinda’s work on global education research and coaching: www.hummingbirdrcc.com or more about her portfolio www.belindachiu.com.
I’m a huge fan of bakery. Whenever neighborhood has some open space, I really wish some amazing bakery appears and start the business. I want this kind of bakery near my house!