The Veggie Project: Class Act

| October 12, 2012 | 4 Comments

Started as a Vanderbilt dissertation project, The Veggie Project has since become a collaborative project with the Monroe Carell, Jr. Children’s Hospital at Vanderbilt and other youth organizations in Nashville. It seeks to combat childhood obesity, family nutrition, and food insecurity, particularly in the city’s food deserts. By recruiting youth to sit on the Youth Leader Board, this cohort spends the summer managing Veggie Markets, picking the produce, advertising, and selling. Unsold produce is donated.

How wonderful to have this class “paper” turn into an impressive program for the city.

Source: The Veggie Project

 

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Category: Class Act, Food Politics

About the Author (Author Profile)

With a flair for spontaneity, pizzazz, creative excellence and her own unique sense of aesthetic grace and perspective, we have our very dear friend, Belinda (or B, to some of us). Although an incredibly accomplished professional and career woman, B’s down-to-earth approach and demeanor transcends all scenarios, communities and people. She manifests, in her day-to-day, the essence of the word “Zomppa” as demonstrated by her extraordinary commitment to creating sustainable and positive change for us and future generations to come. She’s asked for a dog every year since she was five. Check out Belinda’s work on global education research and coaching: www.hummingbirdrcc.com or more about her portfolio www.belindachiu.com.

Comments (4)

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  1. Simply Life says:

    wow! sounds like a great project!

  2. What a great idea, a great project that will benefit so many people.

  3. Erica says:

    I am loving all these wonderful projects in the US….!

  4. Amy Tong says:

    What a wonderful project. I think every city should start something like this.

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