Tag: Burgundy

Epoisses Cheese – A French Delicacy: Global Potluck

Epoisses Cheese – A French Delicacy: Global Potluck

| May 8, 2012 | 1 Comment

The students of Semur-en-Auxois, France share another culinary part of their rich culture in this most recent installment of Global Potluck, a global forum for students around the world to connect with each other and share about their cultures through food. What is Epoisses?  Source: http://annavanel.free.fr/Images/071108/IMG_2664a.JPG Epoisses has two meanings: it is the name of [...]

Continue Reading

A World Without Terroir

A World Without Terroir

| May 26, 2011 | 7 Comments

Perhaps it is the romantic in me. When I take a sip of wine, what I am hoping for is a journey. I want to be transported to the vineyard itself. I want to feel the warmth of the sun, the waft of sea breeze through the vines. I want to see the rocky outcropping [...]

Continue Reading