Tag: "Michael Pollan"

To Be, Or Not To Be...Preservative Free?
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To Be, Or Not To Be…Preservative Free?

How is it that my very popular brand of organic soft wheat sandwich bread can sit at room temperature for so long before expiring into a dark green, fuzzy mass of mold? One major part of the processed food supply (for both industrialized organic and conventional food) chain includes something most of us are familiar [...]

Hungry for Spare Change?
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Hungry for Spare Change?

There have been many recent wonderful programs and initiatives to change the way they eat. But often, those who are from the underrepresented communities – minorities and the poor – do not have a voice in these arenas. Yet these are the very communities that have limited access, availability or awareness of the industrial food [...]

Carbon Foodprint: To Meat or Not to Meat
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Carbon Foodprint: To Meat or Not to Meat

I love my vegetarian friends. But I love my meat too. This is definitely a dilemma for me. I love animals. I love dogs. I think pigs are really smart animals. I care about the environment. I recycle. I reuse bags. I pay extra for the recycled business cards. Am I a hypocrite? For those [...]

You Lie! Food System Reform=Health Care Reform?
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You Lie! Food System Reform=Health Care Reform?

“You lie!” Source: CNN Ah, yes, the outburst heard ’round the world. What is it about health care that leads our politicians, who are supposed to be erudite, well-behaved, and level-headed (stop laughing), to act like 3-year olds in the sandbox? Make that 2-year olds. Unless you haven’t turned on the news or been traveling, [...]

Defending Industrial Farming
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Defending Industrial Farming

If you have been following us for a little while, you probably realize that I support small, local, family farms. I also try to stay aware of how corporate greed has infected our food (Taking Control) and support protecting our family farms (End of Farmer’s Markets?) Like many of you who support eating and living [...]